![C31H32n2O8 Uridine, 5'-O-Metoxyphyl) phenlmethyl] -2'-o-methyl- (9c i, ACI) hoton da aka buga](https://cdn.globalso.com/nvchem/C31H32N2O8-Uridine.jpg)
C31H32n2O8 Uridine, 5'-o
| Key Dalili | Daraja | Sharaɗi |
| Nauyi na kwayoyin | 560.60 | - |
| Density (annabta) | 1.35 ± 0.1 g / cm3 | Hemp: 20 ° C; Latsa: 760 Torr |
| Pka (annabta) | 9.39 ± 0.10 | Mafi yawan tempt: 25 ° C |
Canonical murmushi = C1c = CN (C) N1) C2Oc (CC = CC3 = C (OC) C = C5) C = C5) C2OC
Murmushi na isomeric c (oc [h @ h @ h @ hex
Inci
Inchi = 1s / c31h32n2o8 / c1-37-23-13-9-24-3 (20-7-25-3) (38) 28-12.
33-17-26 (34) 36-6,35,35,35,35,35,35,35,35,35,6h3, (H, 22,35,36) / T25-, 27-, 27-, 27-, 29
Maɓallin Inchi
MFDhavfjdsrkc-yxinzvnssa-n
2 wasu sunaye na wannan abu
5'-O- [BIS (4-Metoxyphyl) Phenylmetl] -2'-methyluriyedin (ACI); 5'-O- (4,4'-dimethorl) -2'-o-methylurdinine
Spectra akwai
1H nmr
Tari
| Kayan da ake samu |
| Nazarin halitta |
| Na kemistri |
| Yawa |
| Lipinski |
| Tsarin ya shafi |
Nazarin halitta
| Dukiya | Daraja | Sharaɗi | Mafari |
| Bayani na Bioconcentoration | 1240 | pH 1; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1240 | PH 2; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1240 | PH 3; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1240 | pH 4; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1240 | PH 5; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1240 | pH 6; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1230 | PH 7; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 1190 | PH 8; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 861 | PH 9; HATHI: 25 ° C | (1) ACD |
| Bayani na Bioconcentoration | 238 | PH 10; HATHI: 25 ° C | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Na kemistri
| Dukiya | Daraja | Sharaɗi | Mafari |
| Koc | 5690 | pH 1; HATHI: 25 ° C | (1) ACD |
| Koc | 5690 | PH 2; HATHI: 25 ° C | (1) ACD |
| Koc | 5690 | PH 3; HATHI: 25 ° C | (1) ACD |
| Koc | 5690 | pH 4; HATHI: 25 ° C | (1) ACD |
| Koc | 5690 | PH 5; HATHI: 25 ° C | (1) ACD |
| Koc | 5690 | pH 6; HATHI: 25 ° C | (1) ACD |
| Koc | 5670 | PH 7; HATHI: 25 ° C | (1) ACD |
| Koc | 5450 | PH 8; HATHI: 25 ° C | (1) ACD |
| Dukiya | Daraja | Sharaɗi | Mafari |
| Koc | 3960 | PH 9; HATHI: 25 ° C | (1) ACD |
| Koc | 1100 | PH 10; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | pH 1; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | PH 2; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | PH 3; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | pH 4; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | PH 5; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | pH 6; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.37 | PH 7; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.35 | PH 8; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 4.21 | PH 9; HATHI: 25 ° C | (1) ACD |
| yi biyayya | 3.66 | PH 10; HATHI: 25 ° C | (1) ACD |
| logp | 4.372 ± 0.582 | HATHI: 25 ° C | (1) ACD |
| Taro na kwantar da hankali | 3.7 x 10-4 g / l | HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | pH 1; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | PH 2; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | PH 3; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | pH 4; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | PH 5; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | pH 6; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | PH 7; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.8 x 10-4 g / l | PH 8; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 5.3 x 10-4 g / l | PH 9; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 1.9 x 10-3 g / l | PH 10; HATHI: 25 ° C | (1) ACD |
| Siyarwar taro | 3.7 x 10-4 g / l | Unbuled ruwa ph 6.49; HATHI: 25 ° C | (1) ACD |
| Maganin Magana na Magana | 6.6 x 10-7 mol / l | HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | pH 1; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | PH 2; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | PH 3; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | pH 4; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | PH 5; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | pH 6; HATHI: 25 ° C | (1) ACD |
| Dukiya | Daraja | Sharaɗi | Mafari |
| Ƙirar Molar | 6.6 x 10-7 mol / l | PH 7; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.8 x 10-7 mol / l | PH 8; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 9.4 x 10-7 mol / l | PH 9; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 3.4 x 10-6 mol / l | PH 10; HATHI: 25 ° C | (1) ACD |
| Ƙirar Molar | 6.6 x 10-7 mol / l | Unbuled ruwa ph 6.49; HATHI: 25 ° C | (1) ACD |
| Nauyi na kwayoyin | 560.60 | ||
| Pka | 9.39 ± 0.10 | Mafi yawan tempt: 25 ° C | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Yawa
| Dukiya | Daraja | Sharaɗi | Mafari |
| Yawa | 1.35 ± 0.1 g / cm3 | Hemp: 20 ° C; Latsa: 760 Torr | (1) ACD |
| Mai launi mai mor. | 412.9 ± 5.0 CM3 / MOL | Hemp: 20 ° C; Latsa: 760 Torr | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Lipinski
| Dukiya | Daraja | Sharaɗi | Mafari |
| Kyaututtuka na Rotatatable | 11 | (1) ACD | |
| H revors | 10 | (1) ACD | |
| H Masu ba da gudummawa | 2 | (1) ACD | |
| H Kyauta / Mai ba da Kyauta | 12 | (1) ACD | |
| logp | 4.372 ± 0.582 | HATHI: 25 ° C | (1) ACD |
| Nauyi na kwayoyin | 560.60 |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Tsarin ya shafi
| Dukiya | Daraja | Sharaɗi | Mafari |
| Yankin polar | 116 A2 | (1) ACD | |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Spectra akwai
1H nmr
13C nmr
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