C11H15N5O5 Guanosin, 2′-O-methyl- (7CI, 8CI, 9CI, ACI)

samfur

C11H15N5O5 Guanosin, 2′-O-methyl- (7CI, 8CI, 9CI, ACI)

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Cikakken Bayani

Tags samfurin

Bayanin Abu

Lambar Rijistar CAS

2140-71-8

Mabuɗin Abubuwan Jiki Daraja Sharadi
Nauyin Kwayoyin Halitta 297.27 -
Wurin narkewa (Gwaji) 233-235 ° C Mai narkewa: methanol
Girma (An annabta) 1.98± 0.1 g/cm3 Zazzabi: 20 ° C; Latsa: 760 Torr
pKa (An annabta) 9.64± 0.20 Mafi yawan zafin jiki: 25 ° C

Sauran Sunaye da Masu Ganewa

MURMUSHI na Canonical

O=C1N=C(N)NC2=C1N=CN2C3OC(CO)C(O)C3OC

MURMUSHI

O(C)[C@H]1[C@H](N2C3=C(N=C2)C(=O)N=C(N)N3)O[C@H](CO)[C@H] ]1O

InChi

InChi= 1S/C11H15N5O5/c1-20-7-6(18)4(2-17)21-10(7)16-3-13-5-8(16)14 -11 (12) 15-9 (5) 19/h3-4,6-7,10,17-18H,2H2,1H3,(H3,12,14,15,19) /t4-,6-,7-,10-/m1/s1

InChi Key

OVYNGSFVYRPRCG-KQYNXXCUSA-N

1 Wani Sunan Wannan Abu

2'-O-Methylguanosine (ACI)

Properties akwai
Chemical
Thermal

Chemical

Dukiya Halin darajar Source
pKa 9.5 (1) CAS

(1) Bhamra, Inder; Binciken Nucleic Acids,

Thermal

Dukiya Daraja Sharadi Source
Matsayin narkewa 233-235 ° C Mai narkewa: methanol (1) CAS

(1) Kore, Anilkumar R.; Nucleosides, Nucleotides da Nucleic Acids,

Spectra na Gwaji

Spectra akwai
1 H NMR
13 C NMR
Mass

Properties akwai
Halittu
Chemical
Yawan yawa
Lipinski
Tsarin Yanayi

Halittu

Dukiya Daraja Sharadi Source
Factor na Bioconcentration 1.0 pH da 1; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 2; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 3; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 4; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 5; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 6; Zazzabi: 25 ° C (1) ACD

 

Dukiya Daraja Sharadi Source
Factor na Bioconcentration 1.0 pH da 7; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 8; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH da 9; Zazzabi: 25 ° C (1) ACD
Factor na Bioconcentration 1.0 pH 10; Zazzabi: 25 ° C (1) ACD

(1) An ƙididdige ta ta amfani da Ci gaban Chemistry na Babba (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Chemical

Dukiya Daraja Sharadi Source
Koc 1.0 pH da 1; Zazzabi: 25 ° C (1) ACD
Koc 1.19 pH da 2; Zazzabi: 25 ° C (1) ACD
Koc 3.42 pH da 3; Zazzabi: 25 ° C (1) ACD
Koc 4.23 pH da 4; Zazzabi: 25 ° C (1) ACD
Koc 4.33 pH da 5; Zazzabi: 25 ° C (1) ACD
Koc 4.34 pH da 6; Zazzabi: 25 ° C (1) ACD
Koc 4.33 pH da 7; Zazzabi: 25 ° C (1) ACD
Koc 4.24 pH da 8; Zazzabi: 25 ° C (1) ACD
Koc 3.48 pH da 9; Zazzabi: 25 ° C (1) ACD
Koc 1.28 pH 10; Zazzabi: 25 ° C (1) ACD
logD -2.76 pH da 1; Zazzabi: 25 ° C (1) ACD
logD -1.92 pH da 2; Zazzabi: 25 ° C (1) ACD
logD -1.46 pH da 3; Zazzabi: 25 ° C (1) ACD
logD -1.37 pH da 4; Zazzabi: 25 ° C (1) ACD
logD -1.36 pH da 5; Zazzabi: 25 ° C (1) ACD
logD -1.36 pH da 6; Zazzabi: 25 ° C (1) ACD
logD -1.36 pH da 7; Zazzabi: 25 ° C (1) ACD
logD -1.37 pH da 8; Zazzabi: 25 ° C (1) ACD
logD -1.45 pH da 9; Zazzabi: 25 ° C (1) ACD
logD -1.89 pH 10; Zazzabi: 25 ° C (1) ACD
logP -1.359±0.544 Zazzabi: 25 ° C (1) ACD
Mass Intrinsic Solubility 1.1 g/L Zazzabi: 25 ° C (1) ACD
Mass Solubility 27 g/l pH da 1; Zazzabi: 25 ° C (1) ACD
Mass Solubility 3.9g/l pH da 2; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.4 g/L pH da 3; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.1 g/L pH da 4; Zazzabi: 25 ° C (1) ACD

 

Dukiya Daraja Sharadi Source
Mass Solubility 1.1 g/L pH da 5; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.1 g/L pH da 6; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.1 g/L pH da 7; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.1 g/L pH da 8; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.3 g/L pH da 9; Zazzabi: 25 ° C (1) ACD
Mass Solubility 3.6 g/l pH 10; Zazzabi: 25 ° C (1) ACD
Mass Solubility 1.1 g/L Ruwan da ba a buƙata ba pH 6.17; Zazzabi: 25 ° C (1) ACD
Solubility na Ciki na Molar 3.6 x 10-3 mol/L Zazzabi: 25 ° C (1) ACD
Solubility na Molar 0.091 mol/L pH da 1; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 0.013 mol/L pH da 2; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 4.6 x 10-3 mol/L pH da 3; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 3.7 x 10-3 mol/L pH da 4; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 3.7 x 10-3 mol/L pH da 5; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 3.6 x 10-3 mol/L pH da 6; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 3.7 x 10-3 mol/L pH da 7; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 3.7 x 10-3 mol/L pH da 8; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 4.5 x 10-3 mol/L pH da 9; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 0.012 mol/L pH 10; Zazzabi: 25 ° C (1) ACD
Solubility na Molar 3.6 x 10-3 mol/L Ruwan da ba a buƙata ba pH 6.17; Zazzabi: 25 ° C (1) ACD
Nauyin Kwayoyin Halitta 297.27    
pKa 9.64± 0.20 Mafi yawan zafin jiki: 25 ° C (1) ACD
pKa 2.42± 0.10 Mafi Asalin Zazzabi: 25 ° C (1) ACD

(1) An ƙididdige ta ta amfani da Ci gaban Chemistry na Babba (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Yawan yawa

Dukiya Daraja Sharadi Source
Yawan yawa 1.98± 0.1 g/cm3 Zazzabi: 20 ° C; Latsa: 760 Torr (1) ACD
Ƙarar Molar 149.8± 7.0 cm3/mol Zazzabi: 20 ° C; Latsa: 760 Torr (1) ACD

(1) An ƙididdige ta ta amfani da Ci gaban Chemistry na Babba (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Lipinski

Dukiya Daraja Tushen yanayi
Ƙimar Rarraba Kyauta 5 (1) ACD

 

Dukiya Daraja Sharadi Source
H Masu karɓa 10   (1) ACD
H Masu Ba da taimako 5   (1) ACD
H Donor/Acceptor Sum 15   (1) ACD
logP -1.359±0.544 Zazzabi: 25 ° C (1) ACD
Nauyin Kwayoyin Halitta 297.27    

(1) An ƙididdige ta ta amfani da Ci gaban Chemistry na Babba (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Tsarin Yanayi

Dukiya Daraja Tushen yanayi
Wuri Mai Girma 144 A2 (1) ACD

(1) An ƙididdige ta ta amfani da Ci gaban Chemistry na Babba (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Spectra da aka annabta

Spectra akwai
1 H NMR
13 C NMR


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