C11H15n5o5 Guanosine, 2 '-O-Metyl- (7ci, 8ci, 9ci, Aci, Aci, Aci, Aci, Aci, Aci, Aci, Aci, Aci
Lambar rajista
2140-71-8
Key Dalili | Daraja | Sharaɗi |
Nauyi na kwayoyin | 297.27 | - |
Melting aya (gwaji) | 233-235 ° C | Sosovent: Methanol |
Density (annabta) | 1.98 ± 0.1 g / cm3 | Hemp: 20 ° C; Latsa: 760 Torr |
Pka (annabta) | 9.64 ± 0.20 | Mafi yawan tempt: 25 ° C |
Murmushin Murmushi
O = c1n = c (n) nc2 = c1n = CN2C3OC (CO) C (O) C3OC
Murmushin Isomeric
O (C) [C @ h] (n2c3 = c (n = c2) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= o) c (= O) n3)
Inci
Inchi = 1s / c11h15n5o5 / c10-7 (18) (12) (12) (12) 14-11 (15) (10) 14-11 (12) 14-11 (5) 14-11 (7) 14-11 (5) 14-11 (10) 14-11 (5) 14-11 (5) 14-11 (7) 14-11 / t4-, 6-, 7-, 10- / m1 / s1
Maɓallin Inchi
Ovyngsfvnrinprectmrcg-kQynxxCusa-n
1 Wasu suna don wannan abu
2 '-O-MethylGuanine (ACI)
Kayan da ake samu
Na kemistri
Rashin ƙarfi
Dukiya | Yanayin darajar | Mafari |
Pka | 9.5 | (1) cas |
(1) Bamra, Inder; Binciken Nucleic acid,
Dukiya | Daraja | Sharaɗi | Mafari |
Mallaka | 233-235 ° C | Sosovent: Methanol | (1) cas |
(1) Kore, anilkumar r.; Nucleosides, nucleotides & nucleic acid,
Spectra akwai
1 h nmr
13 c nmr
Tari
Kayan da ake samu
Nazarin halitta
Na kemistri
Yawa
Lipinski
Tsarin ya shafi
Dukiya | Daraja | Sharaɗi | Mafari |
Bayani na Bioconcentoration | 1.0 | pH 1; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | PH 2; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | PH 3; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | pH 4; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | PH 5; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | pH 6; HATHI: 25 ° C | (1) ACD |
Dukiya | Daraja | Sharaɗi | Mafari |
Bayani na Bioconcentoration | 1.0 | PH 7; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | PH 8; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | PH 9; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1.0 | PH 10; HATHI: 25 ° C | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Dukiya | Daraja | Sharaɗi | Mafari |
Koc | 1.0 | pH 1; HATHI: 25 ° C | (1) ACD |
Koc | 1.19 | PH 2; HATHI: 25 ° C | (1) ACD |
Koc | 3.42 | PH 3; HATHI: 25 ° C | (1) ACD |
Koc | 4.23 | pH 4; HATHI: 25 ° C | (1) ACD |
Koc | 4.33 | PH 5; HATHI: 25 ° C | (1) ACD |
Koc | 4.34 | pH 6; HATHI: 25 ° C | (1) ACD |
Koc | 4.33 | PH 7; HATHI: 25 ° C | (1) ACD |
Koc | 4.24 | PH 8; HATHI: 25 ° C | (1) ACD |
Koc | 3.48 | PH 9; HATHI: 25 ° C | (1) ACD |
Koc | 1.28 | PH 10; HATHI: 25 ° C | (1) ACD |
yi biyayya | -2.76 | pH 1; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.92 | PH 2; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.46 | PH 3; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.37 | pH 4; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.36 | PH 5; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.36 | pH 6; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.36 | PH 7; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.37 | PH 8; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.45 | PH 9; HATHI: 25 ° C | (1) ACD |
yi biyayya | -1.89 | PH 10; HATHI: 25 ° C | (1) ACD |
logp | -1.359 ± 0.544 | HATHI: 25 ° C | (1) ACD |
Taro na kwantar da hankali | 1.1 g / l | HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 27 g / l | pH 1; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.9 g / l | PH 2; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.4 g / l | PH 3; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.1 g / l | pH 4; HATHI: 25 ° C | (1) ACD |
Dukiya | Daraja | Sharaɗi | Mafari |
Siyarwar taro | 1.1 g / l | PH 5; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.1 g / l | pH 6; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.1 g / l | PH 7; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.1 g / l | PH 8; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.3 g / l | PH 9; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.6 g / l | PH 10; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 1.1 g / l | Unbuled ruwa ph 6.17; HATHI: 25 ° C | (1) ACD |
Maganin Magana na Magana | 3.6 x 10-3 mol / l | HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 0.091 MOL / L | pH 1; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 0.013 MOL / L | PH 2; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.6 x 10-3 mol / l | PH 3; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 3.7 x 10-3 mol / l | pH 4; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 3.7 x 10-3 mol / l | PH 5; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 3.6 x 10-3 mol / l | pH 6; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 3.7 x 10-3 mol / l | PH 7; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 3.7 x 10-3 mol / l | PH 8; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.5 x 10-3 mol / l | PH 9; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 0.012 MOL / L | PH 10; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 3.6 x 10-3 mol / l | Unbuled ruwa ph 6.17; HATHI: 25 ° C | (1) ACD |
Nauyi na kwayoyin | 297.27 | ||
Pka | 9.64 ± 0.20 | Mafi yawan tempt: 25 ° C | (1) ACD |
Pka | 2.42 ± 0.10 | Mafi yawan Temp: 25 ° C | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Dukiya | Daraja | Sharaɗi | Mafari |
Yawa | 1.98 ± 0.1 g / cm3 | Hemp: 20 ° C; Latsa: 760 Torr | (1) ACD |
Mai launi mai mor. | 149.8 ± 7.0 cm3 / mol | Hemp: 20 ° C; Latsa: 760 Torr | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Dukiya | Daraja | Tushen yanayin |
Kyaututtuka na Rotatatable | 5 | (1) ACD |
Dukiya | Daraja | Sharaɗi | Mafari |
H revors | 10 | (1) ACD | |
H Masu ba da gudummawa | 5 | (1) ACD | |
H Kyauta / Mai ba da Kyauta | 15 | (1) ACD | |
logp | -1.359 ± 0.544 | HATHI: 25 ° C | (1) ACD |
Nauyi na kwayoyin | 297.27 |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Dukiya | Daraja | Tushen yanayin |
Yankin polar | 144 a2 | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Spectra akwai
1 h nmr
13 c nmr