C36h39n5o8 Guanosine, 5'-O-MEHEXYLL) PhenyLphyl] -2't-methyl- n- (2-methopropyl) - (9ci, aci)
Key Dalili | Daraja | Sharaɗi |
Nauyi na kwayoyin | 669.72 | - |
Density (annabta) | 1.35 ± 0.1 g / cm3 | Hemp: 20 ° C; Latsa: 760 Torr |
Pka (annabta) | 9.16 ± 0.20 | Mafi yawan tempt: 25 ° C |
Canonical murmushi = c1n = c (nc (o) c (c) c) nc2 = cc4_ cc = cc4c = c5 = c
Murmushin Isomeric
C (OC [C (H @ H] (OC) [C5 = CC = C (OC) C = C (OC) C = C (OC) C = C5) C = C5) C = C5) C = C5) C = C5) C = C5) C = C5) C = C5
= CC = C6
Inci
Inchi = 1s / c36h39n5o8 / c1-21 (2) 32 (43) 39-5-31 27 24,23-11-15-25 (45-3) 16-12-23 (46-4) 18-14-24,45,42,42,42,44,42,42,4-4-, 30-, 24
- / m1 / s1
Maɓallin Inchi
Ishljogrnuqhjx-wifia-n
1 Wasu suna don wannan abu
5'-O- MEH
Kayan da ake samu |
Nazarin halitta |
Na kemistri |
Yawa |
Lipinski |
Tsarin ya shafi |
Nazarin halitta
Dukiya | Daraja | Sharaɗi | Mafari |
Bayani na Bioconcentoration | 797 | pH 1; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2030 | PH 2; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2400 | PH 3; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2450 | pH 4; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2450 | PH 5; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2450 | pH 6; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2420 | PH 7; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 2170 | PH 8; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 1070 | PH 9; HATHI: 25 ° C | (1) ACD |
Bayani na Bioconcentoration | 195 | PH 10; HATHI: 25 ° C | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Na kemistri
Dukiya | Daraja | Sharaɗi | Mafari |
Koc | 3020 | pH 1; HATHI: 25 ° C | (1) ACD |
Koc | 7680 | PH 2; HATHI: 25 ° C | (1) ACD |
Koc | 9100 | PH 3; HATHI: 25 ° C | (1) ACD |
Koc | 9270 | pH 4; HATHI: 25 ° C | (1) ACD |
Koc | 9290 | PH 5; HATHI: 25 ° C | (1) ACD |
Koc | 9280 | pH 6; HATHI: 25 ° C | (1) ACD |
Koc | 9170 | PH 7; HATHI: 25 ° C | (1) ACD |
Koc | 8220 | PH 8; HATHI: 25 ° C | (1) ACD |
Koc | 4050 | PH 9; HATHI: 25 ° C | (1) ACD |
Koc | 737 | PH 10; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.27 | pH 1; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.68 | PH 2; HATHI: 25 ° C | (1) ACD |
Dukiya | Daraja | Sharaɗi | Mafari |
yi biyayya | 4.75 | PH 3; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.76 | pH 4; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.76 | PH 5; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.76 | pH 6; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.76 | PH 7; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.71 | PH 8; HATHI: 25 ° C | (1) ACD |
yi biyayya | 4.40 | PH 9; HATHI: 25 ° C | (1) ACD |
yi biyayya | 3.66 | PH 10; HATHI: 25 ° C | (1) ACD |
logp | 4.763 ± 0.722 | HATHI: 25 ° C | (1) ACD |
Taro na kwantar da hankali | 3.1 x 10-4 g / l | HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 9.4 x 10-4 g / l | pH 1; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.7 x 10-4 g / l | PH 2; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.1 x 10-4 g / l | PH 3; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.1 x 10-4 g / l | pH 4; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.1 x 10-4 g / l | PH 5; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.1 x 10-4 g / l | pH 6; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.1 x 10-4 g / l | PH 7; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.5 x 10-4 g / l | PH 8; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 7.4 x 10-4 g / l | PH 9; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.9 x 10-3 g / l | PH 10; HATHI: 25 ° C | (1) ACD |
Siyarwar taro | 3.1 x 10-4 g / l | Unbuled ruwa ph 6.49; HATHI: 25 ° C | (1) ACD |
Maganin Magana na Magana | 4.6 x 10-7 mol / l | HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 1.4 x 10-6 mol / l | pH 1; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 5.5 x 10-7 mol / l | PH 2; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.7 x 10-7 mol / l | PH 3; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.6 x 10-7 mol / l | pH 4; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.6 x 10-7 mol / l | PH 5; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.6 x 10-7 mol / l | pH 6; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 4.6 x 10-7 mol / l | PH 7; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 5.2 x 10-7 mol / l | PH 8; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 1.1 x 10-6 mol / l | PH 9; HATHI: 25 ° C | (1) ACD |
Ƙirar Molar | 5.8 x 10-6 mol / l | PH 10; HATHI: 25 ° C | (1) ACD |
Dukiya | Daraja | Sharaɗi | Mafari |
Ƙirar Molar | 4.6 x 10-7 mol / l | Unbuled ruwa ph 6.49; HATHI: 25 ° C | (1) ACD |
Nauyi na kwayoyin | 669.72 | ||
Pka | 9.16 ± 0.20 | Mafi yawan tempt: 25 ° C | (1) ACD |
Pka | 1.73 ± 0.10 | Mafi yawan Temp: 25 ° C | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Yawa
Dukiya | Daraja | Sharaɗi | Mafari |
Yawa | 1.35 ± 0.1 g / cm3 | Hemp: 20 ° C; Latsa: 760 Torr | (1) ACD |
Mai launi mai mor. | 494.4 ± 7.0 cm3 / mol | Hemp: 20 ° C; Latsa: 760 Torr | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Lipinski
Dukiya | Daraja | Sharaɗi | Mafari |
Kyaututtuka na Rotatatable | 12 | (1) ACD | |
H revors | 13 | (1) ACD | |
H Masu ba da gudummawa | 3 | (1) ACD | |
H Kyauta / Mai ba da Kyauta | 16 | (1) ACD | |
logp | 4.763 ± 0.722 | HATHI: 25 ° C | (1) ACD |
Nauyi na kwayoyin | 669.72 |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Tsarin ya shafi
Dukiya | Daraja | Sharaɗi | Mafari |
Yankin polar | 155 A2 | (1) ACD |
(1) Lissafi ta amfani da haɓaka keɓaɓɓe na Chemistry (ACD / LABS) Software V11.02 (© 1994-2023 ACD / Lags)
Spectra akwai
1H nmr
13C nmr